Stop animal cruelty.

Thank you!

I just want to say thank you to everyone. I made this blog just to get the word out and I didn’t expect to get more than maybe twenty followers but it is at 104 now. Even though that is not a ton it still feels great having just that many. Just remember to share this blog with your friends and don’t forgot to submit I could always use some help trying to keep this site going so that there is something new to read everyday. (:

(Source: secretsaveslives)

hugthemall:

I went with tempeh instead of tofu and also made a few other changes and I ended up with a scrumptious meal that came together very quickly.

Creamy Broccoli with Tempeh (adapted from Nava Atlas)

4 Tbs. olive oil, divided
2 cloves garlic, minced
1 green bell pepper, cut into strips
2 large heads…

(Source: fuckyeahveganlife)

hugthemall:

for a lonely sad dinner you need:

1. 1 c. dried porcini mushrooms
2. 1 c. boiling water
3. 2 Tbs. olive oil
4. 1 medium onion, diced
5. 1/2 lb. seitan, diced
6. 2 cloves garlic, minced
7. 1/2 tsp. dried marjoram
8. 1/2 ts. dried basil
9. 2 roma tomatoes, diced
10. 1/4 c. red wine
11. 1 medium yellow squash, quartered…

wearevegn:

Ingredients:

2 cups nondairy milk (I used unsweetened almond milk)
1-1 1/4 cups nutritional yeast
1/2 teaspoon sweet paprika
1/2 pound firm silken tofu
1/2 cup vegan mayonnaise (I use Vegenaise)
2 teaspoons cornstarch
1 teaspoon garlic powder
1 teaspoon onion powder
1/2…

wretchedrenee:

ha ha ha

(Source: thewhimsiness)

kajihengeyoko:

So this is basically the most versatile recipe on the face of the earth. All you really need for a tofu scramble to be a tofu scramble is…tofu. Pretty easy.

This is the one I made tonight:

The ingredients I used were what I had on hand in the fridge.

I used:

leftover rice

1 potato

…

(Source: spinachgirl)

(Source: veganlove)

chloroformkiss:

:)